A favorite of our family is Italian Beef Sandwiches fixed in my Bean Pot. This cooks while you are doing other fun things. Give it a try and leave a comment whether you liked it on not or if you have other suggestions. I would also like to hear what you served as your supporting dishes.
ITALIAN BEEF SANDWICHES
3-4 lb. Beef Sirloin Tip Roast trimmed of fat
1/4 cup Brown Sugar packed
1 16 oz. bottle Italian Dressing
2 tsp. Italian Seasoning
12 Burger Buns split
Instructions:
Spray inside of Bean Pot
Place beef in pot.
Sprinkle with brown sugar.
Pour dressing over top.
Cover and bake at 325 degrees for 2 to 3 hours.
Shred beef while in Bean Pot.
Add the Italian seasoning and mix well and continue to cook for 1 hour.
Serve on your favorite buns.
You can take your Harvest Bean Pot out of the oven to the table and serve your sandwiches. Any left overs can go in your refrigerator and be reheated in microwave.
Please click on the name of the Bean pot to purchase and to see complete line of Harvest Blessing Dinnerware.
Harvest Blessing Bean Pot |
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