Cowboy Baked Beans

January 27, 2013

I am back!  The year 2012 was a challenge to our family.  A new recipe that I made during 2012 was Cowboy Baked Beans in the Celebrating Home Bean Pot.

     Cowboy Baked Beans

      Ingredients:

• 1 pound lean ground beef
• 1/2 cup chopped onion
• 1/4 cup ketchup
• 1/4 cup barbecue sauce
• 1/4 c. granulated sugar
• 1/4 c. brown sugar
• 2 tbsp. sorghum or other molasses
• 1 tbsp. chili powder
• 1 tsp. salt
• 1 tsp. pepper
• 2 tbsp. mustard
• 1 can (approx. 16 ounces) pork 'n beans (I like Bushes)
• 1 can (approx. 16 ounces) butter beans, drained
• 1 can (approx. 16 ounces) kidney beans, drained
• 1 can (approx. 16 ounces) pinto beans, drained



paprika red Bean Pot $45.00

• 1/2 lb. bacon, cooked and crumbled

Preparation:

Cook ground beef until browned, breaking up and stirring as it cooks. Add onion and cook until tender; drain off excess grease. Add remaining ingredients, except bacon. Put in bean pot and bake in oven at 300 degrees for 2 hours. This would make a great recipe to take to a large gathering. Double the recipe.

 
To view and purchase the  complete collection click on this link  Celebrating Home Celebrations 


  Check back for more bean pot recipes to come.